Altes Garnatxa Negra

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SKU: 210000016542 Categories: , , ,

From the winemaker:


VARIETY: Garnatxa Negra

AGE OF VINES: 15–30 Years

FARMING: Certified organic

SOIL: Sandy clay-limestone

ALTITUDE; 390-480 meters

FERMENTATION; Hand harvested, 24 hour pre-fermentation cooling, sorted, partially destemmed, crushed, natural yeast fermentation in concrete tank, 15-day maceration with daily pigeage

AGING: 6 months 50HL Austrian oak foudres, vegan

Notes: Nuria’s most widely planted red variety is the indigenous Garnatxa Negra which grows well in the sandy and clay-limestone soils of the region. By mixing old and young vine fruit and fermenting in concrete, Nuria is able to create an affordable, lively, and elegant version of Garnatxa showcasing the delicate Pinot side of the variety —100,000 bottles produced annually.


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