Populis Sauvignon Blanc is made from old vine dry-farmed vineyards in Mendocino County, California, balancing classic green-herbaceous notes with vibrant tropical fruit, offering a crisp, fresh, and approachable drinking experience. It features high acidity and a palate of grapefruit, guava, and key lime, with a hint of green pepper, delivering a “chilled out,” energetic, and unpretentious style. The mouthfeel is characterized by laser-like acidity, while the aromas and flavors strike a balance between greenness and riper opulence, resulting in a style that is uniquely Californian. The old-vines give this Sauvignon blanc an additional dimension of depth and complexity. The minimalistic approach in the cellar lends a wine that is highly drinkable and digestible.
Populis Sauvignon Blanc
Hailing from old-vine Sauvignon blanc vines from Venturi and Upton vineyards in Mendocino County, is not your typical Sauvignon blanc, but has plenty of Sauvignon blanc typicity. Fresh tropical aromas are cut with a green minerality and bright and fresh acidity.
$22.99 — or subscribe and save up to 10%
12 in stock
| Color | |
|---|---|
| Grape Varietals | |
| Price Level | |
| Size | 750ml |
| Attribute 2 | |
| Attribute 3 | Low Intervention Winemaking, Low SO2 (Total sulfites under 70 mg/L), Native Yeast Ferment |
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