Gray Ghost, a family owned and operated winery, is placing Virginia on the international wine map by producing internationally acclaimed fine wines from immaculate vineyards. All grapes are hand-picked and wine is aged in premium oak barrels. Full-bodied reds are unfiltered and lighter-styled wines are fermented at lower temperatures to enhance fruit character. This emphasis on quality resulted in Gray Ghost being named “Best of the East” by Vineyard and Winery Management Magazine four consecutive years!
Gray Ghost Chardonnay Res. ’15
This Chardonnay, fermented and aged in French oak, has delightful aromas of tropical fruit and pear with hints of vanilla. The palate displays layered flavors of apple and tropical fruit, with a fat mid-palate of vanilla. A perfect sipping Chardonnay, the soft oak character in the finish adds depth and body to this austere wine. For fruit and oak lovers alike, this is an excellent complement to poultry, seafood and pasta dishes.
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