Visual Notes:
Straw yellow with greenish reflections, clean and shiny.
Aromas:
Clean nose with high intensity of the varietal aromas of
Verdejo, such as fennel, freshly cut grass,
mixed with aromas of white fruit (apple, pear) and tropical
notes (mango and pineapple).
Mouthfeel:
Complex wine with acidity and bitterness well balanced.
Sweet tones of the fruit that appears on the
nose (mango, apple). A wine with a long aftertaste that
invites you to continue drinking.
Food Pairing:
Oven baked fish, white meat, rice dishes, seafood, grilled
vegetables and soft cheeses.
Denomination of Origin: Rueda
Variety: 100% Verdejo
Type: Young white wine.
ABV: 13%
Harvest: By hand and by machine during night.
Ideal Serving Temperature: 8º to 10 ºC
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