Clos Cibonne Cuvee Speciale des Vignettes

Clos Cibonne’s iconic Cuvée Spéciale des Vignettes stands uniquely apart from other rosés as a classic, one-of-a-kind Côtes de Provence rosé featuring the tibouren grape in the lead role. Legendary amongst experienced French wine collectors for its texture, substance, and ability to age gracefully for a decade or more, Cuvée Spéciale des Vignettes is aged under fleurette (a thin veil of yeast, similar to the process in Sherry or Jura wines) in 120-year-old, 5,000L foudres for one year. Clos Cibonne crafts a wine that is completely it’s own through combining a rare grape with a unique aging process.


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Vinification – After an early morning manual harvest, the grapes are destemmed and directly pressed. The must goes into temperature-controlled stainless steel tanks, which are cooled to slow the fermentation process. After fermentation with indigenous yeasts, the wines are racked into over 120-year-old foudres, where they age on the fine lees for one year under a thin veil of fleurette.

  • Site: Le Pradet at 50m

  • Grapes: Tibouren

  • Vine Age: 60+ years old

  • Soil: Schist

  • Farming: Organic

  • Vinification: Fermented by native yeasts in stainless steel

  • Aging: 12 months under fleurette in 120-year-old foudres

  • Vegan: Yes


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