Limited release, artwork by Mattis Kun, coloring by Olivia Yi. Made with heirloom apples blended with locally grown grapes. Minimal sulfur use, Unfined, Unfiltered. 103 cases.
Tasting Notes: Notes of sour cherry and raspberry with a touch of natural effervescence. Sessionable and versatile with food. Enjoy chilled or at cellar temp.
This cider and wine hybrid has aromas of Luxardo cherry, wild blueberry, and bramble bush. It tantalizes with tangy red fruit notes and makes the perfect summer wine, rich yet agile. 200 cases made.
Apples: 54% Heirloom Northern Spy, Dabinett, Rhode Island Greening Apples Cider Apples, 45% local Marquette wine from Whitecliff Vineyard
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