Saraceno Negroamaro Rosato

Very good with Italian appetizers, with first courses in general, vegetable and fish soup, grilled fish and white meats.

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SKU: 210000006291 Categories: , , , , Tag:

Area of production: Leverano (LE)
Soil type: Alluvial, average mixture with areas of limestone
Growing system: Cordon spur
Density: 4.500/5.000 plants per Ha
Yield per Ha.: 10,00 T/Ha grapes
Production process: Removed stems and softly pressed the grapes. Macerated under temperature controlled maceration for about 24-36 hours and fermented in stainless steel tanks. Matured in epoxy resin-lined cement tanks.
Aging potential: 1 – 2 years
Color: Brilliant hue with violet highlights
Bouquet: Aroma of matured fruit (plum)
Taste: Fresh with harmonious notes of plum
Food Pairing: Very good with Italian appetizers, with first courses in general, vegetable and fish soup, grilled fish and white meats.

Color

Grape Varietals

Price Level

Size

750ml

Attribute 3

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