The freshness of the Foix mountains, where this Grenache grows, and a light maceration of its ripe bunches are the key to this very special rosé, smooth, lively, and elegant. The paleness of its color contrasts with the intensity of the fruit on the nose and palate.
Garnacha is a variety deeply rooted in our territory, its great versatility, adaptation to extreme climates and soils poor in nutrients, makes it a great companion for the winemaker and winegrower.
We harvest the grapes by hand and after receiving the grapes in the winery, they undergo a short maceration at low temperature and gentle pressing to obtain their characteristic pale pink color. Fermentation takes place at 16 °C in stainless steel tanks for 23 days.
Rosé wine suitable for vegans.
Organic wine made from biodynamically grown grapes and with minimal intervention in the winery.
The perfect companion for aperitifs, soft cheeses, salads and summer dishes.
A family winery.