Hidalgo La Gitana Manzanilla is a renowned Spanish fortified wine produced by the esteemed, family-owned Bodegas Hidalgo in Sanlúcar de Barrameda, a coastal town whose unique cool, humid Atlantic sea breezes are integral to the wine’s character. This iconic Manzanilla is biologically aged under a layer of flor yeast, resulting in a bone-dry, light-bodied, and brilliantly crisp sherry with a pale straw color and a distinctive, complex flavor profile. On the nose, it offers a highly aromatic experience of green apple, lemon, almonds, and chamomile, along with a pronounced sea-spray or saline fragrance that immediately evokes its coastal origins. The palate is equally invigorating, delivering clean, tangy notes of green apple and citrus that are balanced by subtle nutty hints and a characteristic, lingering salty edge on a crisp finish, making it a perfect aperitif and match for classic Spanish tapas and seafood.
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